Tried a new variation of Lasagna

I was hungry for Lasagna but then realized I didn't have lasagna noodles. Everything else for lasagna but the noodles. I had a box of Rigatoni noodles so I used them instead. I browned my pound of hamburger with onions and stirred in a large jar of spaghetti sauce. In my 9x13 baker i put a little over half of the sauce in bottom, the box of Rigatoni, my sour cream and cottage mixture, more sauce and then mozzarella chese. Covered with foil and baked for one hour at 350 degrees, took foil off and baked another 20 minutes. Rachel Ray eat your heart out!